Welcome to Blue Sky Fisheries

Premium Seafood Supplier

Abalone Products

Through our close association with abalone quota owners and divers Blue Sky is able to offer premium abalone products sourced from the pristine waters of southern Australia.

The abalone that we offer is primarily harvested from the unpolluted, remote coastline of South Australia, a coastline that spans more than 5,000km offering unspoilt beauty and treasures from the sea.

Blue Sky is proud to be the export marketing agents for Streaky Bay Marine Products Pty Ltd. Streaky Bay Marine Products abalone is harvested from the West Coast of South Australia. The company's philosophy is to produce the highest quality abalone and the product is handled with utmost care from the ocean floor to the final package.

We are also proud to be closely associated with abalone divers in the Central Zone of South Australia. Abalone from this area is harvested from the beautiful , clear waters off Kangaroo Island and the Yorke Peninsula. This zone of South Australia's abalone fishery predominantly produces greenlip abalone in the medium and smaller size ranges.

Abalone is also sourced from the Southern Zone of South Australia, a wild and remote coastline which predominately produces blacklip abalone.

Once prized from the rocks by experienced abalone divers, the abalone are quickly transported to leading processing establishments, all approved by the Australian Quarantine and Export Service (AQIS).

Overview

Abalone Fishery Zones
South Australia

Click on the map below to view a larger version of this map.

Fishery Zones

Frozen abalone

 
   
   

IQF (Individually Quick Frozen) abalone meat

 
     
Species: Greenlip (Haliotis Laevigata)
Properties: Wild, ocean caught, fully bled, IQF, glazed
Standard packing: 10kg net per poly box
Grade: First grade
Sizes: 1-2/lb (230g+)
2-3/lb+ (180-229g)
2-3/lb- (150-179g)
3-4/lb (115-149g)
4-5/lb (<115g)
Second grade: Ungraded  
   
   

IQF (Individually Quick Frozen) abalone meat

 
     
Species: Blacklip (Haliotis Rubra) Blacklip abalone meat
Properties: Wild, ocean caught, fully bled, IQF, glazed
Standard packing: 10kg net per poly box
Grade: First grade
Sizes: 1-2/lb (230g+)
2-3/lb (150-229g)
3-5/lb- (90-149g)
   
   

IQF (Individually Quick Frozen) abalone meat

 
     
Species: Greenlip (Haliotis Laevigata)
Properties: Farmed, fully bled, IQF, glazed
Standard packing: 10kg net per poly box
Grade: First grade
Sizes: 40-50g per piece
30-40g per piece
20-30g per piece
10-20g per piece

Canned abalone

 
     
     
Species: Blacklip (Haliotis Rubra)  
Properties: Wild, ocean caught, fully bled  
     

425g net weight cans, first grade, packed 24 cans per carton

 
Count per can Drain weight
1 whole per can 213g
1 whole per can 190g
1 whole per can 170g
1 piece per can 213g
2 whole per can 213g
2 whole per can 180g
3 whole per can 213g
1 ½ per can 213g
   
   
   

850g net weight cans, first grade, packed 12 cans per carton

Count per can Drain weight
2 whole per can 425g
3 whole per can 390g
3 whole per can 350g
4 whole per can 425g
5 whole per can 425g
   
   
   

425g net weight cans, second grade, packed 24 cans per carton

Count per can Drain weight
2 whole per can 213g
3 whole per can 213g
1 ½ per can 213g
2 ½ per can 213g
   
   
     
     

Heat Sterilised Vacuum Packed abalone

 
     
     
Species: Blacklip (Haliotis Rubra)
Properties: Wild, ocean caught, fully bled
Standard packing: 10kg net per carton
Grade: First grade
Abalone per vac-pack Net weight per vac-pack
1 <110g
1 110-150g
1 150-190g
1 190-240g
1 240-290g
2 250g  
3 500g  
4 500g  
5 500g  
     

Abalone shells

 
     
     
Species: Greenlip (Haliotis Laevigata)
Properties: Wild and farmed, graded
Standard packing: 20kg net per carton
Grade: A, B, C & D